YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
A quick pan-scramble of egg whites, lean turkey sausage, and vibrant spinach, served with creamy avocado for a nourishing start to your morning.
INGREDIENTS
0.75 cup Egg Whites
3 links Turkey Sausage
2 cups Fresh Spinach
0.5 medium Avocado
1 teaspoon Extra Virgin Olive Oil
0.5 cup chopped Red Bell Pepper
PREPARATION
Heat the extra virgin olive oil in a non-stick skillet over medium heat.
Add the sliced turkey sausage and chopped red bell peppers, sautéing until the sausage is browned and peppers are tender.
Toss in the fresh spinach and cook until just wilted.
Pour the egg whites into the skillet and stir gently with a spatula until they are fully set and fluffy.
Transfer the scramble to a plate and top with the fresh avocado slices before serving.