YOUR SOLIN GENERATED RECIPE
Crispy Turkey Bacon Egg White Scramble with Spinach and Feta
Egg whites scrambled with fresh baby spinach and topped with pan-seared turkey bacon and crumbled feta, finished with slices of creamy avocado.
INGREDIENTS
3 slices Turkey Bacon
3/4 cup Liquid Egg Whites
1 ounce Feta Cheese
2 cups Baby Spinach
1/4 Avocado
1 teaspoon Extra Virgin Olive Oil
PREPARATION
Heat olive oil in a non-stick skillet over medium-high heat.
Add turkey bacon slices and cook until browned and crispy, then remove and chop into bite-sized pieces.
In the same skillet, add baby spinach and sauté until just wilted.
Pour in the egg whites and scramble gently with the spinach until fully cooked and fluffy.
Stir the crispy turkey bacon pieces back into the scramble.
Transfer to a plate and top with crumbled feta and sliced avocado.