Name: Greek Yogurt Protein Parfait with Almond Butter and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 0.5 tablespoon Almond Butter; 0.5 cup sliced Strawberries; 0.25 cup Blueberries

Greek Yogurt Protein Parfait with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Almond Butter and Berries

Creamy Greek yogurt swirled with vanilla protein and topped with fresh berries and a drizzle of almond butter, finished with a satisfyingly nutty crunch.

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NUTRITION

Protein

39g

Fat

5.3g

Carbs

22.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.5 tablespoon Almond Butter

0.5 cup sliced Strawberries

0.25 cup Blueberries

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PREPARATION

1
Place the Greek yogurt in a small mixing bowl and add the vanilla protein powder.
2
Whisk the yogurt and protein powder together vigorously until the mixture is completely smooth and no clumps remain.
3
Wash the strawberries and blueberries, then slice the strawberries into thin pieces.
4
In a serving glass or jar, layer half of the protein-infused yogurt at the bottom.
5
Add a layer of the fresh strawberries and blueberries over the yogurt.
6
Spoon the remaining yogurt mixture over the berry layer.
7
Drizzle the almond butter over the top of the parfait to finish.
8
Serve immediately or chill for 15 minutes for a firmer texture.