YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh strawberries and blueberries for a refreshing, velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
22 grams Vanilla Whey Protein Isolate
50 grams Fresh Strawberries
30 grams Fresh Blueberries
PREPARATION
Place the non-fat Greek yogurt into a medium mixing bowl.
Add the vanilla protein powder and stir slowly at first to incorporate.
Whisk the mixture vigorously for one minute until it reaches a thick, pudding-like consistency.
Slice the strawberries and wash the blueberries.
Top the protein pudding with the fresh berries and enjoy immediately for a velvety treat.