Honey-Garlic Baked Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Honey-Garlic Baked Chicken Wings

YOUR SOLIN GENERATED RECIPE

Honey-Garlic Baked Chicken Wings

Crispy oven-baked wings tossed in a sticky honey-garlic glaze, delivering a perfect balance of sweet and savory notes in every bite.

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NUTRITION

1,205kcal
Protein
102.5g
Fat
82.1g
Carbs
14.7g

SERVINGS

1 serving

INGREDIENTS

14 oz chicken wings

0.5 tbsp honey

1 tbsp tamari

2 cloves garlic

1 tsp ginger

1 tsp avocado oil

0.25 tsp sea salt

0.25 tsp black pepper

1 tsp sesame seeds

1 tbsp green onions

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PREPARATION

  • 1

    Preheat oven to 400°F and line a baking sheet with parchment paper.

  • 2

    Pat chicken wings dry with a paper towel to ensure maximum crispiness.

  • 3

    Toss wings with avocado oil, sea salt, and black pepper in a large bowl.

  • 4

    Arrange wings in a single layer on the baking sheet and bake for 35-40 minutes, flipping halfway.

  • 5

    While wings bake, whisk together honey, tamari, minced garlic, and grated ginger in a small saucepan over low heat.

  • 6

    Simmer the sauce for 3-5 minutes until it thickens slightly into a glossy glaze.

  • 7

    Remove wings from the oven and toss them in the warm honey-garlic sauce until well coated.

  • 8

    Garnish with sesame seeds and sliced green onions before serving.

Honey-Garlic Baked Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Honey-Garlic Baked Chicken Wings

YOUR SOLIN GENERATED RECIPE

Honey-Garlic Baked Chicken Wings

Crispy oven-baked wings tossed in a sticky honey-garlic glaze, delivering a perfect balance of sweet and savory notes in every bite.

NUTRITION

1,205kcal
Protein
102.5g
Fat
82.1g
Carbs
14.7g

SERVINGS

1 serving

INGREDIENTS

14 oz chicken wings

0.5 tbsp honey

1 tbsp tamari

2 cloves garlic

1 tsp ginger

1 tsp avocado oil

0.25 tsp sea salt

0.25 tsp black pepper

1 tsp sesame seeds

1 tbsp green onions

PREPARATION

  • 1

    Preheat oven to 400°F and line a baking sheet with parchment paper.

  • 2

    Pat chicken wings dry with a paper towel to ensure maximum crispiness.

  • 3

    Toss wings with avocado oil, sea salt, and black pepper in a large bowl.

  • 4

    Arrange wings in a single layer on the baking sheet and bake for 35-40 minutes, flipping halfway.

  • 5

    While wings bake, whisk together honey, tamari, minced garlic, and grated ginger in a small saucepan over low heat.

  • 6

    Simmer the sauce for 3-5 minutes until it thickens slightly into a glossy glaze.

  • 7

    Remove wings from the oven and toss them in the warm honey-garlic sauce until well coated.

  • 8

    Garnish with sesame seeds and sliced green onions before serving.