YOUR SOLIN GENERATED RECIPE
Cottage Cheese Scramble with Turkey Sausage and Spinach
Fluffy eggs scrambled with creamy cottage cheese, savory turkey sausage, and fresh spinach for a satisfying, protein-packed start to your morning.
INGREDIENTS
2 Large Eggs
1/2 cup Low-Fat Cottage Cheese (2%)
2 ounces Turkey Sausage Links (sliced)
1 cup Fresh Spinach
1 teaspoon Extra Virgin Olive Oil
PREPARATION
Whisk the eggs and cottage cheese together in a small bowl until well combined.
Heat the olive oil in a non-stick skillet over medium heat.
Add the sliced turkey sausage to the skillet and cook until browned and heated through.
Toss in the fresh spinach and sauté until just wilted.
Lower the heat to medium-low and pour the egg and cottage cheese mixture into the skillet.
Gently stir the mixture with a spatula until the eggs are set and creamy.
Season with a pinch of black pepper and serve immediately.