YOUR SOLIN GENERATED RECIPE
Classic Buttermilk Waffles with Berries
Fluffy protein-packed waffles whisked with tangy buttermilk and topped with a vibrant medley of juicy fresh berries.
INGREDIENTS
0.5 cup Nonfat Greek yogurt
1 scoop Vanilla protein powder
0.25 cup Oat flour
0.25 cup Low-fat buttermilk
2 large Egg whites
1 tsp Coconut oil
1 tsp Baking powder
0.5 tsp Vanilla extract
0.5 cup Mixed berries
1 tbsp Hemp seeds
0.25 tsp Ground cinnamon
PREPARATION
Preheat your waffle iron according to the manufacturer's instructions and lightly grease with a small amount of coconut oil if needed.
In a medium mixing bowl, whisk together the Greek yogurt, egg whites, buttermilk, and vanilla extract until the mixture is smooth.
Add the vanilla protein powder, oat flour, baking powder, and ground cinnamon to the wet ingredients, stirring until just combined.
Gently fold in the melted coconut oil to create a cohesive batter.
Pour the batter into the preheated waffle iron and cook until the waffles are golden brown and slightly crisp on the outside.
Carefully remove the waffles and plate them immediately.
Top the warm waffles with the fresh mixed berries and a sprinkle of hemp seeds for added texture and nutrition.