NUTRITION

SERVINGS

INGREDIENTS

4 oz chicken breast

0.25 cup arborio rice

1 cup cremini mushrooms

1.5 cups chicken bone broth

1 tbsp parmesan cheese

1 tsp olive oil

1 clove garlic

1 tbsp shallot

0.25 tsp sea salt

0.25 tsp black pepper

1 tsp fresh thyme

PREPARATION

• 1

  Dice the chicken breast into bite-sized pieces and slice the mushrooms.

• 2

  Heat olive oil in a large skillet over medium heat and sauté chicken until golden and cooked through.

• 3

  Remove chicken from the pan and add the shallots, garlic, and mushrooms, sautéing until the mushrooms are browned.

• 4

  Stir in the Arborio rice and toast for one minute until the edges are translucent.

• 5

  Add the warm bone broth one ladle at a time, stirring constantly until the liquid is absorbed before adding more.

• 6

  Once the rice is creamy and tender, stir the chicken back in along with parmesan cheese, sea salt, black pepper, and fresh thyme.