YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Pudding with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh berries and sliced almonds for a satisfying, velvety finish.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2 tablespoons Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Add the vanilla protein powder and chia seeds to the yogurt.
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is smooth.
Transfer the pudding to a serving bowl and top with fresh mixed berries and sliced almonds for a nutrient-dense treat.