YOUR SOLIN GENERATED RECIPE
Savory Turkey & Veggie Bites
Lean ground turkey and fresh spinach baked into portable, savory bites seasoned with aromatic garlic and oregano for a satisfying on-the-go breakfast.
INGREDIENTS
3.25 oz Ground turkey (99% lean)
0.5 cup Fresh spinach
0.13 tsp Sea salt
0.13 tsp Black pepper
0.13 tsp Garlic powder
0.13 tsp Onion powder
0.13 tsp Dried oregano
PREPARATION
Preheat your oven to 375°F and prepare a non-stick mini muffin tin.
Finely mince the fresh spinach so it incorporates smoothly into the meat mixture.
In a medium mixing bowl, combine the lean ground turkey, minced spinach, sea salt, black pepper, garlic powder, onion powder, and dried oregano.
Mix the ingredients thoroughly by hand until the spices and spinach are evenly distributed throughout the turkey.
Divide the mixture into 4 equal portions, roll them into small balls, and press each one into a slot in the mini muffin tin.
Bake for 15 to 18 minutes until the internal temperature reaches 165°F and the bites are firm to the touch.
Allow the bites to cool for 5 minutes before removing them from the tin for a convenient, car-friendly meal.