YOUR SOLIN GENERATED RECIPE
Berry-Vanilla Protein Breakfast Bowl
Creamy Greek yogurt whipped with vanilla bone broth protein, topped with a vibrant medley of fresh, juicy berries and a sprinkle of crunchy chia seeds.
INGREDIENTS
1 cup Non-fat Greek yogurt
1.25 scoop Bone broth vanilla protein powder
0.5 cup Fresh raspberries
0.25 cup Fresh blueberries
1 tsp Chia seeds
0.25 tsp Ground cinnamon
PREPARATION
Place the non-fat Greek yogurt into a medium-sized mixing bowl.
Add the vanilla bone broth protein powder to the yogurt.
Using a whisk or a large spoon, stir the mixture vigorously until the powder is fully dissolved and the base is completely smooth and creamy.
Rinse the raspberries and blueberries under cold water and pat them dry with a paper towel.
Spoon the yogurt mixture into a serving bowl.
Arrange the fresh raspberries and blueberries over the top of the yogurt.
Finish the bowl by sprinkling the chia seeds and ground cinnamon over the berries.