YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Layered protein-boosted Greek yogurt and juicy mixed berries, topped with a sprinkle of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1.5 cups Mixed Berries
1 tablespoon Sliced Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth.
Layer half of the creamy yogurt mixture into a glass or mason jar.
Add a generous layer of mixed berries over the yogurt.
Repeat the process with the remaining yogurt and berries.
Top the parfait with sliced almonds for a delicate toasted crunch.