YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whisked Greek yogurt and vanilla protein layered with juicy mixed berries and topped with crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Fresh Mixed Berries
2 tablespoons Slivered Almonds
PREPARATION
In a small mixing bowl, whisk the Greek yogurt and vanilla protein powder together until the mixture is smooth and light.
Wash the mixed berries and slice any larger strawberries into bite-sized pieces.
In a tall glass or mason jar, spoon in half of the protein-infused yogurt to form the base layer.
Top the yogurt with half of the fresh berries and half of the slivered almonds.
Repeat the process with the remaining yogurt and berries.
Finish the parfait with a final sprinkle of crunchy toasted almonds and serve immediately.