YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Whisked Greek yogurt and vanilla protein topped with fresh berries and sliced almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Fresh Strawberries
0.5 cup Fresh Blueberries
1 tablespoon Chia Seeds
1 tablespoon Sliced Almonds
PREPARATION
Combine the non-fat Greek yogurt and vanilla whey protein isolate in a mixing bowl and whisk vigorously until the mixture is light and airy.
Stir in the chia seeds and let the pudding rest for five minutes to allow the seeds to hydrate and thicken the base.
Rinse and slice the strawberries, then arrange them on top of the pudding alongside the fresh blueberries.
Garnish with the sliced almonds and serve immediately while chilled.