Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked Greek yogurt and vanilla protein topped with fresh berries and sliced almonds for a satisfying crunch.

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NUTRITION

386kcal
Protein
41.9g
Fat
9.8g
Carbs
37.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Fresh Strawberries

0.5 cup Fresh Blueberries

1 tablespoon Chia Seeds

1 tablespoon Sliced Almonds

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PREPARATION

  • 1

    Combine the non-fat Greek yogurt and vanilla whey protein isolate in a mixing bowl and whisk vigorously until the mixture is light and airy.

  • 2

    Stir in the chia seeds and let the pudding rest for five minutes to allow the seeds to hydrate and thicken the base.

  • 3

    Rinse and slice the strawberries, then arrange them on top of the pudding alongside the fresh blueberries.

  • 4

    Garnish with the sliced almonds and serve immediately while chilled.

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked Greek yogurt and vanilla protein topped with fresh berries and sliced almonds for a satisfying crunch.

NUTRITION

386kcal
Protein
41.9g
Fat
9.8g
Carbs
37.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Fresh Strawberries

0.5 cup Fresh Blueberries

1 tablespoon Chia Seeds

1 tablespoon Sliced Almonds

PREPARATION

  • 1

    Combine the non-fat Greek yogurt and vanilla whey protein isolate in a mixing bowl and whisk vigorously until the mixture is light and airy.

  • 2

    Stir in the chia seeds and let the pudding rest for five minutes to allow the seeds to hydrate and thicken the base.

  • 3

    Rinse and slice the strawberries, then arrange them on top of the pudding alongside the fresh blueberries.

  • 4

    Garnish with the sliced almonds and serve immediately while chilled.