YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach and Cherry Tomatoes
Sautéed turkey sausage and egg whites scrambled with fresh baby spinach and burst cherry tomatoes, finished with creamy sliced avocado.
INGREDIENTS
0.65 cup Egg Whites
3 links Turkey Sausage
2 cups Baby Spinach
0.5 cup Cherry Tomatoes
1 teaspoon Extra Virgin Olive Oil
0.5 medium Avocado
PREPARATION
Heat olive oil in a non-stick skillet over medium heat.
Add sliced turkey sausage and cook until browned and slightly crisp.
Toss in cherry tomatoes and cook until they begin to soften and burst.
Add baby spinach and sauté until just wilted.
Pour in the egg whites and scramble gently until fully cooked and fluffy.
Transfer to a plate and garnish with fresh sliced avocado.