Name: Classic Chili Cheese Hot Dogs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 each lean turkey franks; 1 whole whole wheat hot dog bun; 4 oz 93% lean ground beef; 0.25 cup tomato puree; 0.5 oz sharp cheddar cheese; 0.25 tsp chili powder; 0.25 tsp ground cumin; 0.25 tsp garlic powder; 0.13 tsp sea salt; 0.13 tsp black pepper; 1 tbsp water

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Classic Chili Cheese Hot Dogs

Toasted whole wheat bun filled with lean turkey franks and topped with savory beef chili and sharp melted cheddar for a nostalgic and satisfying bite.

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NUTRITION

Protein

52.2g

Fat

27.6g

Carbs

31.1g

SERVINGS

1 serving

INGREDIENTS

2 each lean turkey franks

1 whole whole wheat hot dog bun

4 oz 93% lean ground beef

0.25 cup tomato puree

0.5 oz sharp cheddar cheese

0.25 tsp chili powder

0.25 tsp ground cumin

0.25 tsp garlic powder

0.13 tsp sea salt

0.13 tsp black pepper

1 tbsp water

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PREPARATION

1
In a small skillet over medium heat, brown the ground beef until fully cooked, breaking it into small crumbles.
2
Stir in the tomato puree, chili powder, cumin, garlic powder, sea salt, black pepper, and water; simmer for 5 minutes until thickened.
3
While the chili simmers, grill or pan-sear the turkey franks until heated through and lightly charred.
4
Lightly toast the whole wheat hot dog bun in a pan or toaster.
5
Place both turkey franks into the bun and top generously with the hot beef chili.
6
Sprinkle with shredded sharp cheddar cheese and serve immediately while the cheese is gooey.