YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with juicy mixed berries, finished with a sprinkle of nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries (strawberries, blueberries, raspberries)
1.5 tablespoons Hemp Hearts
PREPARATION
In a small mixing bowl, combine the nonfat Greek yogurt and the vanilla protein powder.
Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is smooth and fluffy.
Wash the mixed berries and slice any large strawberries into bite-sized pieces.
In a tall glass or mason jar, layer half of the protein-infused yogurt at the bottom.
Add half of the mixed berries on top of the yogurt layer.
Repeat with the remaining yogurt and the rest of the berries.
Garnish the top with the hemp hearts for added texture and healthy fats.
Serve immediately or chill in the refrigerator for 15 minutes to let the flavors meld.