YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli and Lemon
Grilled chicken breast seasoned with garlic and herbs, paired with tender steamed broccoli and finished with a bright, citrusy squeeze of lemon.
INGREDIENTS
4.75 oz Chicken Breast
1.5 cups Broccoli Florets
1 tsp Extra Virgin Olive Oil
1 tbsp Lemon Juice
Salt, pepper, and garlic powder to taste
PREPARATION
Season the chicken breast evenly with salt, pepper, and garlic powder.
Heat a grill pan over medium-high heat and lightly coat with half of the olive oil.
Grill the chicken for 6 to 7 minutes per side until the internal temperature reaches 165 degrees Fahrenheit.
While the chicken cooks, steam the broccoli florets over boiling water for about 5 minutes until tender-crisp.
Toss the steamed broccoli with the remaining olive oil and a pinch of salt.
Serve the grilled chicken alongside the broccoli and finish with a fresh squeeze of lemon juice.