Name: Grilled Beef Sirloin Salad with Mixed Greens
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 9.5 oz Lean Beef Sirloin; 2 cups Mixed Greens; 0.5 cup Broccoli Florets; 1 tbsp Lemon Juice; 0.25 tsp Sea Salt; 0.25 tsp Black Pepper

Grilled Beef Sirloin Salad with Mixed Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Beef Sirloin Salad with Mixed Greens

Tender grilled beef sirloin sliced over a bed of crisp mixed greens and steamed broccoli, finished with a squeeze of bright, charred lemon.

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NUTRITION

Protein

63.5g

Fat

9.3g

Carbs

5.7g

SERVINGS

1 serving

INGREDIENTS

9.5 oz Lean Beef Sirloin

2 cups Mixed Greens

0.5 cup Broccoli Florets

1 tbsp Lemon Juice

0.25 tsp Sea Salt

0.25 tsp Black Pepper

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PREPARATION

1
Preheat your grill or grill pan to medium-high heat.
2
Season the beef sirloin on both sides with sea salt and black pepper.
3
Grill the steak for approximately 4-5 minutes per side for medium-rare doneness.
4
Remove the beef from the heat and let it rest for 5 minutes to lock in the juices.
5
While the beef rests, lightly steam the broccoli florets until they are vibrant green and tender-crisp.
6
Slice the rested beef thinly against the grain for maximum tenderness.
7
Place the mixed greens and steamed broccoli in a large bowl.
8
Top with the sliced beef and drizzle with fresh lemon juice before serving.