Name: Roasted Salmon with Steamed Broccoli and Sweet Potato Mash
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 11.3 oz Pink Salmon; 1 cup Broccoli florets; 1.5 tbsp Sweet Potato; 1/2 tsp Garlic Powder; 1 tsp Lemon Juice

Roasted Salmon with Steamed Broccoli and Sweet Potato Mash

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Roasted Salmon with Steamed Broccoli and Sweet Potato Mash

Oven-roasted pink salmon served alongside steamed broccoli and a smooth sweet potato mash, finished with a bright squeeze of zesty lemon.

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NUTRITION

Protein

67.2g

Fat

11.4g

Carbs

13.1g

SERVINGS

1 serving

INGREDIENTS

11.3 oz Pink Salmon

1 cup Broccoli florets

1.5 tbsp Sweet Potato

1/2 tsp Garlic Powder

1 tsp Lemon Juice

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PREPARATION

1
Preheat oven to 400°F.
2
Season the salmon fillet with garlic powder, salt, and pepper.
3
Place salmon on a baking sheet lined with parchment paper and roast for 12-15 minutes until it flakes easily.
4
Steam the broccoli florets in a steamer basket over boiling water for 5 minutes until tender-crisp.
5
Boil the sweet potato pieces until soft, then mash them thoroughly with a fork.
6
Serve the roasted salmon with the broccoli and sweet potato mash, finishing with a squeeze of fresh lemon.