YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Chia Seeds
Chilled layers of thick Greek yogurt, fresh mixed berries, and fiber-rich chia seeds, finished with a handful of toasted walnuts for a satisfying crunch.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
1 cup Mixed Berries
1 tablespoon Chia Seeds
0.5 ounce Walnuts
PREPARATION
In a bowl or glass mason jar, layer half of the non-fat Greek yogurt as the base.
Sprinkle half of the chia seeds evenly over the yogurt layer.
Add half of the mixed berries on top of the chia seeds.
Repeat the process by adding the remaining yogurt, followed by the rest of the chia seeds and berries.
Roughly chop the walnuts and sprinkle them over the top for a toasted finish.
Allow the parfait to sit for at least 5 minutes to let the chia seeds hydrate before enjoying.