Name: Silky Chocolate Protein Pudding with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 2 tbsp Almond Butter; 1 tbsp Unsweetened Cocoa Powder; 1/4 scoop Chocolate Protein Powder; 1/4 cup Unsweetened Almond Milk; 1 tsp Monk Fruit Sweetener

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Whisked Greek yogurt and chocolate protein powder create a thick, velvety base, finished with a luscious almond butter swirl.

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NUTRITION

Protein

38.1g

Fat

19.5g

Carbs

19.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

2 tbsp Almond Butter

1 tbsp Unsweetened Cocoa Powder

1/4 scoop Chocolate Protein Powder

1/4 cup Unsweetened Almond Milk

1 tsp Monk Fruit Sweetener

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PREPARATION

1
In a medium bowl, whisk together the Greek yogurt, chocolate protein powder, cocoa powder, and monk fruit sweetener until well combined.
2
Gradually stir in the almond milk to reach your desired pudding consistency.
3
Spoon the mixture into a bowl or glass jar.
4
Warm the almond butter slightly in the microwave until it is drizzleable.
5
Top the pudding with the almond butter and use a small spoon to create a beautiful swirl.
6
Let the pudding set in the refrigerator for 15 minutes to allow the flavors to meld and the texture to thicken.