Classic Ham and Cheddar Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Classic Ham and Cheddar Sandwich

YOUR SOLIN GENERATED RECIPE

Classic Ham and Cheddar Sandwich

Thinly sliced lean ham and sharp cheddar cheese layered on soft white bread with crisp romaine lettuce for a classic, satisfying crunch.

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NUTRITION

471kcal
Protein
42.8g
Fat
18.5g
Carbs
33.6g

SERVINGS

1 serving

INGREDIENTS

2 slice white bread

6 oz nitrate-free lean ham

1 oz sharp cheddar cheese

2 leaf romaine lettuce

0.25 tsp sea salt

0.25 tsp black pepper

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PREPARATION

  • 1

    Place two slices of white bread on a clean work surface.

  • 2

    Layer the thinly sliced lean ham evenly across one slice of the bread.

  • 3

    Place the sharp cheddar cheese slice directly on top of the ham.

  • 4

    Wash and pat the romaine lettuce leaves dry, then season them with sea salt and black pepper.

  • 5

    Place the seasoned lettuce leaves over the cheese.

  • 6

    Top with the second slice of bread and press down gently.

  • 7

    Slice the sandwich diagonally and serve immediately.

Classic Ham and Cheddar Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Classic Ham and Cheddar Sandwich

YOUR SOLIN GENERATED RECIPE

Classic Ham and Cheddar Sandwich

Thinly sliced lean ham and sharp cheddar cheese layered on soft white bread with crisp romaine lettuce for a classic, satisfying crunch.

NUTRITION

471kcal
Protein
42.8g
Fat
18.5g
Carbs
33.6g

SERVINGS

1 serving

INGREDIENTS

2 slice white bread

6 oz nitrate-free lean ham

1 oz sharp cheddar cheese

2 leaf romaine lettuce

0.25 tsp sea salt

0.25 tsp black pepper

PREPARATION

  • 1

    Place two slices of white bread on a clean work surface.

  • 2

    Layer the thinly sliced lean ham evenly across one slice of the bread.

  • 3

    Place the sharp cheddar cheese slice directly on top of the ham.

  • 4

    Wash and pat the romaine lettuce leaves dry, then season them with sea salt and black pepper.

  • 5

    Place the seasoned lettuce leaves over the cheese.

  • 6

    Top with the second slice of bread and press down gently.

  • 7

    Slice the sandwich diagonally and serve immediately.