Name: Honey-Roasted Almond Protein Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 scoop Vanilla protein powder; 1 tbsp Almond butter; 1 tbsp Honey; 0.5 oz Slivered almonds; 0.25 cup Nonfat Greek yogurt; 0.25 tsp Ground cinnamon; 0.25 tsp Vanilla extract; 0.13 tsp Sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Honey-Roasted Almond Protein Bites

Oven-toasted almonds and creamy almond butter are folded into a protein-rich honey dough for a chewy, satisfying snack with a delightful crunch.

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NUTRITION

Protein

48.8g

Fat

17.5g

Carbs

32.9g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop Vanilla protein powder

1 tbsp Almond butter

1 tbsp Honey

0.5 oz Slivered almonds

0.25 cup Nonfat Greek yogurt

0.25 tsp Ground cinnamon

0.25 tsp Vanilla extract

0.13 tsp Sea salt

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PREPARATION

1
Preheat oven to 350°F and spread slivered almonds on a baking sheet to toast for 5 minutes until golden.
2
In a medium mixing bowl, combine the vanilla protein powder, ground cinnamon, and sea salt.
3
Add the almond butter, honey, nonfat Greek yogurt, and vanilla extract to the dry ingredients.
4
Stir the mixture vigorously until a thick, cohesive dough forms.
5
Fold in the toasted slivered almonds until evenly distributed throughout the dough.
6
Use a tablespoon to scoop the mixture and roll into 6 even-sized balls.
7
Place the bites on a plate and refrigerate for 20 minutes to firm up before serving.