YOUR SOLIN GENERATED RECIPE
Vanilla Greek Yogurt Protein Parfait with Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, topped with hemp hearts and sliced almonds for a satisfying toasted crunch.
INGREDIENTS
1.1 cups Non-fat Greek Yogurt
1.5 tablespoons Vanilla Whey Protein Isolate
0.5 cup Fresh Strawberries, sliced
1 tablespoon Hemp Hearts
1 tablespoon Sliced Almonds
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Add the vanilla protein powder to the yogurt and whisk vigorously until the texture is completely smooth and fluffy.
Wash the strawberries and slice them into thin rounds.
In a tall glass or mason jar, spoon half of the protein yogurt mixture into the bottom.
Add a layer of sliced strawberries.
Top with the remaining yogurt mixture.
Sprinkle the hemp hearts and sliced almonds over the top for a toasted finish.