Cinnamon-Spiced Apple Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Apple Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Apple Crumble

Sautéed cinnamon apples topped with a crunchy toasted oat and walnut crumble, served over a thick bed of creamy Greek yogurt.

Try 7 days free, then $12.99 / mo.

NUTRITION

508kcal
Protein
51.9g
Fat
14.9g
Carbs
46.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cup Greek yogurt

1 medium Apple

0.25 cup Rolled oats

0.5 scoop Vanilla protein powder

0.5 oz Walnuts

1 tsp Ghee

0.5 tsp Ground cinnamon

0.25 tsp Vanilla extract

0.06 tsp Sea salt

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Core and dice the apple into small, uniform bite-sized pieces.

  • 2

    Heat ghee in a small skillet over medium heat and add the apples, half the cinnamon, and vanilla extract.

  • 3

    Sauté the apples for 5-7 minutes until they are tender and fragrant.

  • 4

    In a separate small bowl, mix the oats, vanilla protein powder, chopped walnuts, remaining cinnamon, and sea salt.

  • 5

    Add the oat mixture to the skillet with the apples and toast for 2-3 minutes until the crumble is golden and crisp.

  • 6

    Place the Greek yogurt into a serving bowl.

  • 7

    Top the yogurt with the warm apple crumble mixture and serve immediately.

Cinnamon-Spiced Apple Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Apple Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Apple Crumble

Sautéed cinnamon apples topped with a crunchy toasted oat and walnut crumble, served over a thick bed of creamy Greek yogurt.

NUTRITION

508kcal
Protein
51.9g
Fat
14.9g
Carbs
46.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cup Greek yogurt

1 medium Apple

0.25 cup Rolled oats

0.5 scoop Vanilla protein powder

0.5 oz Walnuts

1 tsp Ghee

0.5 tsp Ground cinnamon

0.25 tsp Vanilla extract

0.06 tsp Sea salt

PREPARATION

  • 1

    Core and dice the apple into small, uniform bite-sized pieces.

  • 2

    Heat ghee in a small skillet over medium heat and add the apples, half the cinnamon, and vanilla extract.

  • 3

    Sauté the apples for 5-7 minutes until they are tender and fragrant.

  • 4

    In a separate small bowl, mix the oats, vanilla protein powder, chopped walnuts, remaining cinnamon, and sea salt.

  • 5

    Add the oat mixture to the skillet with the apples and toast for 2-3 minutes until the crumble is golden and crisp.

  • 6

    Place the Greek yogurt into a serving bowl.

  • 7

    Top the yogurt with the warm apple crumble mixture and serve immediately.