Name: Silky Vanilla Protein Yogurt with Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 ounces Non-fat Plain Greek Yogurt; 1/2 scoop Vanilla Protein Powder; 1 cup Mixed Berries (Strawberries, Blueberries, or Raspberries); 1 teaspoon Chia Seeds; 1 tablespoon Slivered Almonds; 1/2 teaspoon Vanilla Extract

Silky Vanilla Protein Yogurt with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Protein Yogurt with Fresh Berries

Creamy non-fat Greek yogurt whipped with vanilla protein and topped with a medley of fresh berries and crunchy toasted almonds.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

34g

Fat

7.5g

Carbs

27.5g

SERVINGS

1 serving

INGREDIENTS

6 ounces Non-fat Plain Greek Yogurt

1/2 scoop Vanilla Protein Powder

1 cup Mixed Berries (Strawberries, Blueberries, or Raspberries)

1 teaspoon Chia Seeds

1 tablespoon Slivered Almonds

1/2 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt in a small mixing bowl.
2
Sift in the vanilla protein powder and add the vanilla extract to avoid clumping.
3
Whisk vigorously with a fork or small whisk until the mixture is completely smooth and the powder is fully incorporated.
4
Transfer the protein yogurt mixture to a chilled serving bowl.
5
Top the yogurt with the fresh mixed berries, chia seeds, and slivered almonds.
6
Enjoy immediately or let it sit in the refrigerator for 10 minutes to allow the chia seeds to soften slightly.