YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Fresh Berries
Chilled Greek yogurt whisked with vanilla protein and layered with juicy strawberries and blueberries for a refreshing, velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
8 grams Vanilla Whey Protein Isolate
1/2 cup sliced Fresh Strawberries
1/4 cup Fresh Blueberries
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Add the vanilla whey protein isolate to the yogurt and whisk vigorously until the powder is fully incorporated and the mixture is smooth.
Wash the strawberries and blueberries thoroughly, then slice the strawberries into bite-sized pieces.
In a tall glass or bowl, layer half of the protein-infused yogurt at the bottom.
Add a layer of the sliced strawberries and blueberries.
Top with the remaining yogurt mixture and the rest of the fresh berries.
Serve immediately or let it chill in the refrigerator for 10 minutes for a firmer consistency.