NUTRITION

SERVINGS

INGREDIENTS

6 oz 93% lean ground beef

0.25 tsp sea salt

0.25 tsp black pepper

0.25 tsp garlic powder

2 cup romaine lettuce

0.25 cup white onion

0.25 cup dill pickles

1 oz sharp cheddar cheese

0.25 cup plain nonfat Greek yogurt

1 tbsp yellow mustard

1 tbsp unsweetened ketchup

1 tbsp sugar-free dill pickle relish

0.5 tsp smoked paprika

1 tsp sesame seeds

PREPARATION

• 1

  In a medium skillet over medium-high heat, brown the ground beef until fully cooked through, breaking it into small crumbles.

• 2

  Season the beef with sea salt, black pepper, and garlic powder, then remove from heat to cool slightly.

• 3

  In a small bowl, whisk together the Greek yogurt, mustard, unsweetened ketchup, dill pickle relish, and smoked paprika until smooth to create the secret sauce.

• 4

  Place the shredded romaine lettuce into a large serving bowl.

• 5

  Top the lettuce with the seasoned ground beef, diced white onion, sliced dill pickles, and shredded cheddar cheese.

• 6

  Drizzle the prepared secret sauce over the bowl and garnish with sesame seeds before serving.