YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh juicy berries, topped with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
2 tablespoons Slivered Almonds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein powder.
Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is light and fluffy.
In a clean glass or mason jar, spoon half of the protein yogurt mixture into the bottom to create the first layer.
Top the yogurt layer with half of the fresh mixed berries.
Add the remaining yogurt mixture on top of the berries, smoothing it out with the back of a spoon.
Finish the parfait by adding the remaining berries and sprinkling the slivered almonds over the top for texture.