YOUR SOLIN GENERATED RECIPE
Banana Cottage Cheese Oatmeal
Creamy oats simmered with sweet banana slices and whipped with protein-rich cottage cheese for a velvety, satisfying pre-workout bowl.
INGREDIENTS
35 g rolled oats
0.5 whole banana
1.25 cup fat-free cottage cheese
0.75 cup water
0.25 tsp ground cinnamon
1 pinch sea salt
PREPARATION
Simmer the rolled oats, water, and sea salt in a small saucepan over medium heat.
Once the liquid is mostly absorbed, stir in half of the banana, mashing it into the grains to release its natural sweetness.
Remove the pan from the heat and fold in the cottage cheese until the mixture is rich and creamy.
Transfer the oatmeal to a serving bowl.
Garnish with the rest of the banana slices and a sprinkle of ground cinnamon.