YOUR SOLIN GENERATED RECIPE
High-Protein Greek Yogurt Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
2 tablespoons Hemp Hearts
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Add the vanilla protein powder to the yogurt and stir vigorously until the mixture is completely smooth and the powder is fully incorporated.
Rinse the mixed berries and pat them dry with a paper towel if using fresh fruit.
In a tall glass or mason jar, spoon half of the protein-yogurt mixture into the bottom.
Add a layer using half of the mixed berries and sprinkle with one tablespoon of hemp hearts.
Repeat the process by layering the remaining yogurt mixture, followed by the rest of the berries.
Finish the parfait with the final tablespoon of hemp hearts for a nutty texture and serve immediately.