YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Vanilla Protein Granola
Layers of thick Greek yogurt and vibrant mixed berries topped with crunchy vanilla protein granola and toasted walnuts.
INGREDIENTS
1.25 cups Nonfat Greek Yogurt
0.75 cup Vanilla Protein Granola
1 cup Mixed Berries
1 tablespoon Chia Seeds
2 tablespoons Walnut Halves
PREPARATION
Place half of the Greek yogurt into a large glass or breakfast bowl.
Layer half of the mixed berries and all of the chia seeds over the yogurt.
Add the remaining Greek yogurt as the next layer.
Top with the vanilla protein granola, the rest of the berries, and the walnut halves for a satisfying crunch.