Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 20 grams Vanilla Whey Protein; 1 cup Mixed Berries; 1 teaspoon Chia Seeds; 0.5 tablespoon Slivered Almonds

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein topped with juicy mixed berries and a sprinkle of crunchy almonds.

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NUTRITION

Protein

42.5g

Fat

6.9g

Carbs

29.6g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

20 grams Vanilla Whey Protein

1 cup Mixed Berries

1 teaspoon Chia Seeds

0.5 tablespoon Slivered Almonds

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PREPARATION

1
Combine the Greek yogurt and vanilla protein powder in a chilled mixing bowl.
2
Whisk the mixture vigorously or use a hand mixer for two minutes until the texture becomes light and aerated.
3
Gently fold in half of the mixed berries to distribute the juices.
4
Transfer the mousse to a serving dish or glass.
5
Top with the remaining berries, chia seeds, and slivered almonds for a satisfyingly crunchy finish.