YOUR SOLIN GENERATED RECIPE
Strawberry Chia Overnight Oats
Soaked rolled oats blended with protein-rich Greek yogurt and chia seeds, topped with vibrant, juicy strawberries for a refreshing morning meal.
INGREDIENTS
0.5 cup rolled oats
0.75 cup non-fat Greek yogurt
1 scoop vanilla protein powder
1 tbsp chia seeds
0.5 cup unsweetened almond milk
1 cup fresh strawberries
0.25 tsp vanilla extract
0.13 tsp sea salt
PREPARATION
In a mason jar or airtight container, combine the rolled oats, vanilla protein powder, chia seeds, and sea salt.
Stir in the Greek yogurt, almond milk, and vanilla extract until the mixture is smooth and well-incorporated.
Slice the fresh strawberries and fold half of them into the oat mixture to allow their natural sweetness to infuse.
Seal the container and refrigerate for at least 4 hours, or preferably overnight, to allow the oats to soften and the chia seeds to gel.
Before serving, top the oats with the remaining fresh strawberry slices and enjoy chilled.