YOUR SOLIN GENERATED RECIPE
High-Protein Beer-Battered Onion Rings & Chicken
Air-fried beer-battered onion rings and tender chicken breast offer a satisfying crunch in this clean, high-protein take on a classic pub favorite.
INGREDIENTS
5 oz Chicken breast
1 medium Yellow onion
3 tbsp Arrowroot starch
2 tbsp Light lager beer
1 large Egg white
1 tbsp Avocado oil
0.5 tsp Garlic powder
0.5 tsp Smoked paprika
0.25 tsp Sea salt
0.25 tsp Black pepper
PREPARATION
Slice the chicken breast into thin strips and the yellow onion into thick rings.
In a medium bowl, whisk together the arrowroot starch, garlic powder, smoked paprika, sea salt, and black pepper.
Add the egg white and light lager beer to the dry ingredients, whisking until a smooth, bubbly batter forms.
Lightly coat the air fryer basket with half of the avocado oil to prevent sticking.
Dip each chicken strip and onion ring into the batter, allowing excess to drip off, then place in a single layer in the air fryer basket.
Drizzle the remaining avocado oil over the top and air fry at 375°F for 12-15 minutes until the coating is golden and crispy.