YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Sliced Almonds and Fresh Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a handful of crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
2 tbsp Sliced Almonds
0.5 cup Blueberries
0.5 cup Strawberries
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is smooth and completely combined.
Wash the blueberries and strawberries, then hull and slice the strawberries into bite-sized pieces.
In a tall glass or mason jar, spoon half of the protein-infused yogurt into the bottom.
Add a layer using half of the blueberries and sliced strawberries.
Top with the remaining yogurt mixture followed by the rest of the fresh berries.
Finish by sprinkling the sliced almonds over the top for a satisfying crunch.