YOUR SOLIN GENERATED RECIPE
Chocolate Protein Smoothie Bowl with Almond Butter and Hemp Seeds
A thick, frosty chocolate smoothie bowl blended with frozen banana and Greek yogurt, finished with a drizzle of creamy almond butter and nutty hemp seeds.
INGREDIENTS
24g Chocolate Whey Protein
0.25 cup Greek Yogurt
1 tbsp Almond Butter
1 tbsp Hemp Seeds
0.5 Frozen Banana
0.5 cup Almond Milk
1 tbsp Cacao Powder
PREPARATION
Combine the frozen banana, Greek yogurt, almond milk, protein powder, and cacao powder in a high-speed blender.
Process on high until the mixture is completely smooth and has a thick, soft-serve consistency.
Transfer the chocolate base into a chilled bowl.
Top the bowl with a drizzle of almond butter and a sprinkle of hemp seeds.
Serve immediately with a spoon while the texture is perfectly frosty.