Greek Yogurt Protein Mousse with Dark Chocolate Shavings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Dark Chocolate Shavings

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Dark Chocolate Shavings

Whisked non-fat Greek yogurt and chocolate protein powder chilled into a light mousse, topped with bittersweet dark chocolate shavings for a velvety finish.

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NUTRITION

340kcal
Protein
42.3g
Fat
11.2g
Carbs
21.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

20 grams Chocolate Whey Protein Isolate

20 grams Dark Chocolate (85% Cocoa)

1 tablespoon Unsweetened Cocoa Powder

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PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.

  • 2

    Whisk the mixture vigorously by hand or with a small electric mixer until the ingredients are fully incorporated and the texture becomes light and airy.

  • 3

    Transfer the mousse into a glass serving dish and place it in the refrigerator for 20 to 30 minutes to allow it to set and chill.

  • 4

    While the mousse is chilling, use a vegetable peeler or a sharp knife to create thin shavings from the dark chocolate bar.

  • 5

    Remove the mousse from the refrigerator and garnish the top with the dark chocolate shavings before serving.

Greek Yogurt Protein Mousse with Dark Chocolate Shavings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Dark Chocolate Shavings

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Dark Chocolate Shavings

Whisked non-fat Greek yogurt and chocolate protein powder chilled into a light mousse, topped with bittersweet dark chocolate shavings for a velvety finish.

NUTRITION

340kcal
Protein
42.3g
Fat
11.2g
Carbs
21.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

20 grams Chocolate Whey Protein Isolate

20 grams Dark Chocolate (85% Cocoa)

1 tablespoon Unsweetened Cocoa Powder

PREPARATION

  • 1

    In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.

  • 2

    Whisk the mixture vigorously by hand or with a small electric mixer until the ingredients are fully incorporated and the texture becomes light and airy.

  • 3

    Transfer the mousse into a glass serving dish and place it in the refrigerator for 20 to 30 minutes to allow it to set and chill.

  • 4

    While the mousse is chilling, use a vegetable peeler or a sharp knife to create thin shavings from the dark chocolate bar.

  • 5

    Remove the mousse from the refrigerator and garnish the top with the dark chocolate shavings before serving.