Name: Lemon Herb Roasted Chicken and Shrimp
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 oz shrimp; 0.5 oz chicken thigh; 0.13 cup Greek yogurt drink; 0.5 cup broccoli florets; 1 tsp lemon juice; 0.13 tsp dried oregano; 0.13 tsp garlic powder; 0.13 tsp sea salt; 0.13 tsp black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Lemon Herb Roasted Chicken and Shrimp

Succulent shrimp and tender chicken roasted with aromatic herbs and a bright splash of lemon for a light, zesty finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

15.3g

Fat

1.8g

Carbs

5.9g

SERVINGS

1 serving

INGREDIENTS

1.5 oz shrimp

0.5 oz chicken thigh

0.13 cup Greek yogurt drink

0.5 cup broccoli florets

1 tsp lemon juice

0.13 tsp dried oregano

0.13 tsp garlic powder

0.13 tsp sea salt

0.13 tsp black pepper

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Preheat your oven to 400°F (200°C).
2
In a small mixing bowl, toss the raw shrimp, cooked chicken thigh pieces, and broccoli florets with the lemon juice, dried oregano, garlic powder, sea salt, and black pepper.
3
Arrange the seasoned mixture in a single layer on a parchment-lined baking sheet.
4
Roast in the oven for 8 to 10 minutes, or until the shrimp is pink and opaque and the broccoli is tender.
5
Serve the roasted chicken and shrimp immediately with the chilled Greek yogurt drink on the side.