YOUR SOLIN GENERATED RECIPE
Cinnamon-Spiced Apple Crumble
Sautéed cinnamon apples topped with a crisp, protein-packed oat crumble and served over creamy Greek yogurt for a warm, comforting start to your day.
INGREDIENTS
1 medium Honeycrisp apple
1 tsp Ghee
0.5 tsp Ground cinnamon
0.25 tsp Ground nutmeg
0.25 tsp Sea salt
0.25 cup Rolled oats
1 scoop Vanilla whey protein powder
1 tbsp Sliced almonds
1 cup Non-fat Greek yogurt
1 tsp Vanilla extract
PREPARATION
Core and dice the Honeycrisp apple into small, uniform bite-sized pieces.
Heat the ghee in a small skillet over medium heat and add the diced apples, cinnamon, and nutmeg.
Sauté the apples for 5-7 minutes until they become tender and aromatic.
In a small bowl, combine the rolled oats, vanilla protein powder, sliced almonds, and sea salt.
Add the oat mixture to the skillet with the apples and toast for 2-3 minutes until the crumble is golden.
Stir the vanilla extract into the Greek yogurt in a separate serving bowl.
Top the creamy yogurt with the warm apple crumble mixture and serve immediately.