High-Protein Vanilla Berry Chia Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein Vanilla Berry Chia Pudding

YOUR SOLIN GENERATED RECIPE

High-Protein Vanilla Berry Chia Pudding

Whisked chia seeds combined with rich vanilla protein and tangy Greek yogurt, topped with fresh berries for a refreshing and velvety breakfast experience.

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NUTRITION

475kcal
Protein
55g
Fat
13.2g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

1 scoop Equip Prime Protein powder

1 cup Nonfat Greek yogurt

3 tbsp Chia seeds

0.5 cup Unsweetened almond milk

0.5 cup Fresh blueberries

0.5 tsp Vanilla extract

0.25 tsp Ground cinnamon

1 pinch Sea salt

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PREPARATION

  • 1

    In a medium glass jar or bowl, combine the nonfat Greek yogurt and unsweetened almond milk, whisking until the mixture is smooth and creamy.

  • 2

    Slowly stir in the Equip protein powder, vanilla extract, ground cinnamon, and a pinch of sea salt until fully incorporated and no clumps remain.

  • 3

    Add the chia seeds to the mixture and stir vigorously for one minute to ensure they are evenly distributed and do not settle at the bottom.

  • 4

    Cover the container and refrigerate for at least 4 hours, or ideally overnight, allowing the chia seeds to swell and create a thick, pudding-like consistency.

  • 5

    Before serving, give the pudding a final stir to loosen it up and top with fresh blueberries for a burst of natural sweetness.

High-Protein Vanilla Berry Chia Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein Vanilla Berry Chia Pudding

YOUR SOLIN GENERATED RECIPE

High-Protein Vanilla Berry Chia Pudding

Whisked chia seeds combined with rich vanilla protein and tangy Greek yogurt, topped with fresh berries for a refreshing and velvety breakfast experience.

NUTRITION

475kcal
Protein
55g
Fat
13.2g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

1 scoop Equip Prime Protein powder

1 cup Nonfat Greek yogurt

3 tbsp Chia seeds

0.5 cup Unsweetened almond milk

0.5 cup Fresh blueberries

0.5 tsp Vanilla extract

0.25 tsp Ground cinnamon

1 pinch Sea salt

PREPARATION

  • 1

    In a medium glass jar or bowl, combine the nonfat Greek yogurt and unsweetened almond milk, whisking until the mixture is smooth and creamy.

  • 2

    Slowly stir in the Equip protein powder, vanilla extract, ground cinnamon, and a pinch of sea salt until fully incorporated and no clumps remain.

  • 3

    Add the chia seeds to the mixture and stir vigorously for one minute to ensure they are evenly distributed and do not settle at the bottom.

  • 4

    Cover the container and refrigerate for at least 4 hours, or ideally overnight, allowing the chia seeds to swell and create a thick, pudding-like consistency.

  • 5

    Before serving, give the pudding a final stir to loosen it up and top with fresh blueberries for a burst of natural sweetness.