YOUR SOLIN GENERATED RECIPE
Smoked Salmon Mini Bagel Bites
Toasted mini bagel pieces topped with creamy Greek yogurt and silky smoked salmon, creating a protein-rich snack with a fresh, herbaceous finish.
INGREDIENTS
0.25 whole Mini whole wheat bagel
2 tbsp Non-fat Greek yogurt
0.5 oz Smoked salmon
1 tsp Fresh dill
0.25 tsp Everything bagel seasoning
PREPARATION
Slice the mini bagel in half and toast one half until golden brown and crisp.
Cut the toasted bagel half into four small bite-sized triangles.
Dollop the Greek yogurt onto each bagel triangle and spread it to the edges.
Top each bite with a small piece of smoked salmon and a sprig of fresh dill.
Sprinkle with everything bagel seasoning and serve immediately.