YOUR SOLIN GENERATED RECIPE
High-Protein BBQ Chicken Pizza
Baked high-protein flatbread topped with tender shredded chicken and zesty BBQ sauce, finished with sharp red onions and melted mozzarella for a smoky, satisfying bite.
INGREDIENTS
1 whole high-protein flatbread
4 oz cooked chicken breast
2 tbsp low-sugar BBQ sauce
1 oz part-skim mozzarella cheese
0.25 cup red onion
1 tbsp fresh cilantro
0.25 tsp garlic powder
0.13 tsp sea salt
0.13 tsp black pepper
PREPARATION
Preheat oven to 400°F.
Place the flatbread on a baking sheet and bake for 3 minutes until slightly crisp.
In a bowl, toss the shredded chicken with garlic powder, sea salt, and black pepper.
Spread the BBQ sauce evenly over the flatbread base.
Top with the seasoned chicken, red onion slices, and mozzarella cheese.
Bake for 8 to 10 minutes until the cheese is melted and bubbly.
Garnish with fresh cilantro and slice into pieces.