Name: Savory Ground Turkey Skillet
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 7.5 oz Ground turkey; 0.5 tbsp Extra virgin olive oil; 0.5 cup Red bell pepper; 0.5 cup Zucchini; 0.25 cup Red onion; 0.5 cup Black beans; 0.5 tsp Garlic powder; 0.5 tsp Smoked paprika; 0.25 tsp Sea salt; 0.25 tsp Black pepper; 1 tbsp Fresh cilantro

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Savory Ground Turkey Skillet

Sautéed ground turkey and colorful bell peppers simmered with aromatic spices and hearty black beans for a vibrant, protein-packed meal that is incredibly savory.

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NUTRITION

Protein

53g

Fat

26.5g

Carbs

34.4g

SERVINGS

1 serving

INGREDIENTS

7.5 oz Ground turkey

0.5 tbsp Extra virgin olive oil

0.5 cup Red bell pepper

0.5 cup Zucchini

0.25 cup Red onion

0.5 cup Black beans

0.5 tsp Garlic powder

0.5 tsp Smoked paprika

0.25 tsp Sea salt

0.25 tsp Black pepper

1 tbsp Fresh cilantro

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PREPARATION

1
Heat the olive oil in a large skillet over medium-high heat.
2
Add the ground turkey to the pan, breaking it apart with a wooden spoon as it browns.
3
Toss in the diced red onion, bell peppers, and zucchini, sautéing until the vegetables are tender-crisp.
4
Stir in the black beans, garlic powder, smoked paprika, sea salt, and black pepper.
5
Continue cooking for 3-4 minutes until the turkey is fully cooked through and flavors are well combined.
6
Garnish with fresh cilantro before serving warm.