Name: Greek Yogurt Parfait with Protein Granola and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 1/4 cup 2% Low-fat Greek Yogurt; 1/4 cup Protein Granola; 1/2 cup Mixed Berries; 1/2 teaspoon Vanilla Extract

Greek Yogurt Parfait with Protein Granola and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Protein Granola and Berries

Creamy Greek yogurt layered with fresh seasonal berries and crunchy protein granola, finished with a touch of fragrant vanilla.

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NUTRITION

Protein

40.5g

Fat

Carbs

35.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1/4 cup 2% Low-fat Greek Yogurt

1/4 cup Protein Granola

1/2 cup Mixed Berries

1/2 teaspoon Vanilla Extract

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PREPARATION

1
Whisk the non-fat and 2% Greek yogurts with vanilla extract in a small bowl until smooth.
2
Prepare the berries by washing and slicing any large pieces.
3
Layer half of the yogurt mixture into a glass or mason jar.
4
Top with half of the berries and half of the protein granola.
5
Repeat the layers with the remaining yogurt, berries, and granola.
6
Enjoy immediately to ensure the granola stays perfectly toasted and crisp.