NUTRITION

SERVINGS

INGREDIENTS

3 oz chicken breast

2 cups cremini mushrooms

1 tbsp ghee

2 cloves garlic

0.25 tsp sea salt

0.25 tsp black pepper

1 tsp fresh thyme

0.5 cup green beans

1 tsp lemon juice

PREPARATION

• 1

  Preheat your oven to 400°F (200°C) and line a large rimmed baking sheet with parchment paper for easy cleanup.

• 2

  Cut the chicken breast into uniform 1-inch cubes and halve the cremini mushrooms, leaving smaller ones whole.

• 3

  In a small bowl, whisk together the melted ghee, minced garlic, fresh thyme, sea salt, and black pepper until well combined.

• 4

  Arrange the chicken, mushrooms, and trimmed green beans on the prepared baking sheet in a single layer.

• 5

  Drizzle the garlic ghee mixture over the chicken and vegetables, tossing thoroughly with your hands or tongs to coat every piece.

• 6

  Roast in the center of the oven for 18 to 20 minutes, or until the chicken is cooked through and the mushrooms are beautifully caramelized.

• 7

  Remove from the oven and finish with a squeeze of fresh lemon juice before serving immediately while hot.