YOUR SOLIN GENERATED RECIPE
Creamy Chocolate Protein Pudding with Toasted Almonds
Whisked Greek yogurt and chocolate protein powder topped with crunchy toasted almonds for a decadent yet healthy treat.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
10g Chocolate Whey Protein
1 tablespoon Unsweetened Cocoa Powder
3 tablespoons Sliced Almonds
1 teaspoon Maple Syrup
0.5 teaspoon Vanilla Extract
PREPARATION
Place the sliced almonds in a small dry skillet over medium heat, tossing frequently until they are fragrant and golden.
In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, unsweetened cocoa powder, maple syrup, and vanilla extract.
Whisk the mixture vigorously until the protein powder is fully incorporated and the pudding is completely smooth.
Transfer the chocolate pudding to a serving bowl or glass.
Sprinkle the warm toasted almonds over the top and enjoy immediately for a contrast of temperatures.