Name: Ground Beef Tacos with Fresh Salsa
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 7 oz grass-fed ground beef; 2 medium corn tortillas; 0.25 whole avocado; 0.5 cup roma tomato; 0.25 cup white onion; 1 tbsp fresh cilantro; 1 tbsp lime juice; 0.5 tsp chili powder; 0.25 tsp cumin; 0.25 tsp garlic powder; 0.25 tsp sea salt; 0.25 tsp black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Ground Beef Tacos with Fresh Salsa

Sautéed grass-fed beef seasoned with aromatic spices served in warm corn tortillas with a vibrant, zesty fresh salsa and creamy avocado.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

42g

Fat

49g

Carbs

38g

SERVINGS

1 serving

INGREDIENTS

7 oz grass-fed ground beef

2 medium corn tortillas

0.25 whole avocado

0.5 cup roma tomato

0.25 cup white onion

1 tbsp fresh cilantro

1 tbsp lime juice

0.5 tsp chili powder

0.25 tsp cumin

0.25 tsp garlic powder

0.25 tsp sea salt

0.25 tsp black pepper

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a small bowl, combine the diced roma tomato, white onion, chopped cilantro, and lime juice to create a fresh salsa.
2
Heat a non-stick skillet over medium-high heat and add the grass-fed ground beef, breaking it apart with a spatula.
3
Season the beef with chili powder, cumin, garlic powder, sea salt, and black pepper, cooking until browned and no longer pink.
4
While the beef cooks, warm the corn tortillas in a dry pan or over an open flame until pliable and slightly charred.
5
Divide the seasoned beef between the two tortillas and top with the prepared fresh salsa and sliced avocado.