YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh berries and topped with hemp hearts for a satisfyingly nutty crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1.25 cups Mixed Berries
1 tablespoon Hemp Hearts
0.25 cup Puffed Kamut
PREPARATION
In a medium mixing bowl, whisk together the non-fat Greek yogurt and vanilla protein powder until the mixture is completely smooth and the powder is fully incorporated.
Rinse the mixed berries and pat them dry with a paper towel, slicing any larger strawberries into smaller pieces.
Select a tall glass or mason jar and spoon half of the protein-infused yogurt into the bottom.
Add a layer using half of the fresh mixed berries on top of the yogurt.
Repeat the layers by adding the remaining yogurt mixture followed by the rest of the berries.
Finish the parfait by sprinkling the hemp hearts and puffed kamut over the top for a light and airy texture.